News — Chocolate

At the heart of our online boutique lies a simple yet profound belief: every bite should tell a story. As an artisanal chocolatier and confectioner, we craft more than just desserts—we create moments of joy, indulgence, and connection.   Our journey begins with a relentless dedication to quality ingredients. From the first sprinkle of orange spice tea leaves in our crunchy cookies to the velvety drizzle of dark chocolate over golden raisins and pistachios, every detail is deliberate. We believe that flavor is born in the details: the richness of single-origin cocoa, the vibrancy of sun-ripened mangoes, and the subtle...

I love playing with my food, especially dessert, chocolate.  Chocolate is the greatest blank canvas in which to embellish and you have the added benefit that it can melt both in your mouth and hands.  I’m thinking of finger painting my lips and giving someone a kiss.  Yes, chocolate, the amazing fun food, dessert.     The end of summer means fall is soon approaching and I start thinking about popcorn.  Popcorn...... buttery, rich, sticky caramel, cheese, spiced..... popcorn.  Ohhhhhh and popcorn can be as easy as putting an already weighed bag in the microwave, or putting kernels in an...

The fat in Chocolate is cocoa butter.  When making candies, sculptures and such, that fat must be tempered.  To temper is to take the Chocolate through three different heat temperatures.  The ending result is Chocolat that dries quickly, breaks with a snap and has a beautiful appearance and mouth feel.