Welcome to Spring I say, welcome to Spring. Soon cooler days will be behind us as we begin feeling the warmth of the sun. Spring reminds me of growth, change and with it greater possibilities.
The downtown Evanston Farmers Market begins May 4th. We are preparing to be there EVERY Saturday in our new location near the train tracks, in the same row as Bennions Bakery. Expect newer creations with our handcrafted bean-to-bar chocolate and many favorites that you’ve grown to love. This summer we introduce Noir d’Ebene COOKS at the market featuring our delicious sandwiches made with oven roasted or grilled meats.
Graduation is right around the corner and we plan to celebrate with you with our Toffee Chocolate Chip, Lavender, Brown Butter Cookies and Brownie Boxes (gluten free and vegan available). Say “Thank You” to someone today with Noir d’Ebene Chocolat et Patisserie.